APW Wyott SPTU-30N X*PERT Narrow Hot Dog Thermo-Drawer - AWSPTU30N
APW Wyott SPTU-30N X*PERT Narrow Hot Dog Thermo-Drawer - AWSPTU30N
This APW Wyott SPTU-30N X*PERT Narrow Hot Dog Thermo-Drawer heats evenly and increases holding times. With an innovative radiant heating system, it ensures heat is distributed evenly throughout the entire Heat and Hold Drawer. It has a simple to use control system which allows operators to set a time switch for heating items. As soon as the timer hits zero, it automatically switches itself to holding mode. It increases hold times by up to 6 hours without compromising product taste or appearance. This SPTU-30N has a heavy-duty bearing/roller design and a stainless steel construction.
Features
- Fits under 31 size roller grills
- Heavy-duty bearing/roller design
- Space save/slim-line design
- Increases holding times for up to 6 hours
- Reduces waste from over-cooked product on the roller grill
- Ensures even heat distribution with innovative radiant heating system
- Heats a variety of items at the same time
- Makes product transfer fast, safe, and sanitary
- Simple control system with timer switch and heat mode
- Automatically enters HOLD mode when timer hits zero
- Exterior and interior stainless steel construction
- Removable drawer and heat pan for easy cleaning
Specifications
| Model | SPTU-30N |
|---|---|
| Dimensions (H × W × D) | 4.63" × 19.25" × 19.25" |
What our Experts Think
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Optimized for tight spaces & high traffic
The APW Wyott SPTU‑30N X*PERT Narrow Hot Dog Thermo‑Drawer is engineered to heat and hold hot dogs and similar items efficiently in compact concession or prep stations where every inch counts. -
Precise heat‑to‑hold control
Simple heat and timer controls ensure products stay at safe, consistent temperatures without overcooking—helping improve food quality and reduce waste during peak service. -
Space‑saving, under‑grill design
Its narrow profile fits neatly below compatible roller grills or counters, maximizing workspace while keeping hot dogs staged and ready for quick service. -
Even warmth with radiant heat
Radiant heating delivers uniform temperature throughout the drawer, eliminating cold spots and delivering consistent holding results. -
Durable, commercial‑grade build
Rugged stainless steel construction stands up to daily use and simplifies cleaning, making it ideal for concession stands, food trucks, and high‑volume retail environments. -
Easy access & maintenance
Drawer design ensures fast loading and unloading, while removable components help streamline cleaning and sanitation.
Q&A
Maintenance Tips
- Daily cleaning: Remove the heating drawer and food pan; wash, rinse, and sanitize to remove grease and food debris.
- Wipe all surfaces: Clean stainless steel interior and exterior with mild, non‑abrasive cleaner to maintain finish and hygiene.
- Clean tracks & rollers: Keep drawer rails free of crumbs and buildup for smooth operation.
- Check heating elements: Ensure even heat distribution and consistent holding temperature.
- Inspect controls: Verify thermostat, timer, and humidity settings function properly for quality results.
- Avoid overloading: Do not exceed recommended load to ensure proper airflow and consistent heat.
- Keep dry around electrics: Avoid moisture near power connections and controls to prevent damage.
- Sanitize frequently: Especially high‑touch areas like handles and control knobs to maintain food safety
